🚀 MealBourne is live. Be among the early creators and get featured while you build your audience.🚀 MealBourne is live. Be among the early creators and get featured while you build your audience.

Adzuki Bean

Contains ProteinSource of Fiber

Grains & CerealsEast Asia (China, Korea, Japan)

Adzuki Bean

Adzuki beans are small red legumes widely used in East Asian cuisine. They are mildly sweet, high in protein and fiber, and commonly used in desserts, soups, and bean pastes.

Nutritional Facts

per 100g

128.0kcal

Calories

2.0g

Protein

10.0g

Carbs

0.5g

Fat

2.0g

Fiber

2.0g

Sugar