North Indian Cuisine

Aloo Gobhi

Classic North Indian dry curry made with potatoes and cauliflower, flavored with aromatic spices

Gobi Matar

Delicious dry curry made with cauliflower and green peas, flavored with aromatic spices

Rajma (Kidney Beans Curry)

Classic Punjabi kidney bean curry, perfect with rice

Dahi Aloo Ki Sabji

Dahi Aloo Ki Sabji ek swadisht aur halka-phulka North Indian curry hai, jisme ubale hue aloo ko khatte-meethe dahi aur halka masaledar tadke ke saath pakaya jata hai — perfect quick lunch ya dinner ke liye.

Gobhi Keema

Kala Chana Curry

Nutritious black chickpea curry with aromatic spices

Banana Sooji Pancake (Good for Kids)

How to Serve For 4–12 years old kids cut the pancakes in bite-sized pieces or any other shapes and offer. For 12+ month old, offer pancakes cut into regular sized pieces.

Paneer Butter Masala

Rich and creamy paneer dish

Chole Bhature Recipe

Chole Bhature is a classic North Indian dish featuring spicy, tangy chickpea curry served with fluffy, deep-fried bhature, loved for its bold flavors and hearty taste.

Tasty paneer recipe 😋

1️⃣ Heat oil, add mustard seeds & curry leaves. 2️⃣ Add green chilies & ginger, sauté 1 minute. 3️⃣ Add mashed paneer, turmeric, chili powder & salt. Mix well. 4️⃣ Add coriander & lemon juice. Cook for 2–3 minutes. 5️⃣ Let mixture cool and shape into medium balls. 6️⃣ Take extra mashed paneer and coat each ball evenly. 7️⃣ Heat oil on medium flame. 8️⃣ Fry until light golden and crisp outside. 9️⃣ Slice pav, apply chutneys, place hot paneer vada inside. 🔟 Serve hot with fried green chilies.

Bedmi Poori With Aloo ki Sabji

Bedmi Poori is a traditional North Indian breakfast made with spiced lentil-stuffed wheat flour, deep-fried to crispy perfection and served with spicy potato sabzi.

Paneer Bhurji

Paneer Bhurji ek quick aur spicy dish hai jisme crumbled paneer ko masalon ke sath cook kiya jata hai—perfect for a fast lunch.