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Almond Flour

Contains ProteinSource of Fiber

Grains & CerealsWest Asia

Almond Flour

Almond flour is made from finely ground blanched almonds. It is gluten-free and commonly used in baking for cakes, cookies, and low-carb recipes.

Nutritional Facts

per 100g

579.0kcal

Calories

2.0g

Protein

10.0g

Carbs

0.5g

Fat

2.0g

Fiber

2.0g

Sugar

Almond Flour | Nutritional Facts, Benefits & Recipes | MealBourne