Chicory Roots
Good source of PotassiumHigh FiberLow Calorie
VegetablesEurope (Mediterranean)
Chicory Roots
Chicory roots are thick, fibrous roots commonly used as a coffee substitute or roasted ingredient. They are rich in inulin, a prebiotic fiber that supports gut health, digestion, and blood sugar balance.
Nutritional Facts
per 100g23.0kcal
Calories
1.2g
Protein
4.7g
Carbs
0.1g
Fat
4.0g
Fiber
0.3g
Sugar