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Turmeric Root

Source of Fiber

Spices & HerbsSouth Asia

Turmeric Root

Turmeric root is the fresh rhizome form. Has stronger aroma than powder. Contains powerful anti-inflammatory compounds. Used grated or sliced in dishes.

Nutritional Facts

per 100g

54.0kcal

Calories

1.5g

Protein

13.0g

Carbs

0.1g

Fat

2.1g

Fiber

0.0g

Sugar