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White Lentils

High ProteinHigh Fiber

Legumes & PulsesWest Asia

White Lentils

White lentils are split legumes. Quick-cooking and easy to digest. Rich in protein and fiber. Used in dals and soups.

Nutritional Facts

per 100g

352.0kcal

Calories

25.8g

Protein

60.1g

Carbs

1.1g

Fat

30.5g

Fiber

2.0g

Sugar

White Lentils | Nutritional Facts, Benefits & Recipes | MealBourne